You won't want to miss the 160 world-class wineries, 60 fine dining restaurants, gourmet foods, celebrity chefs, wine dinners, cooking classes, wine tasting classes, olive oil competition, live and silent auctions, personalities, and whew, more food and wine than you know what to do with! Come join more than 6,000 tastemakers including legendary winemakers, celebrity chefs and others with great taste (just like you!) on November 12-16, 2008 in sunny San Diego. NOTE: All tastings / samples are included in ticket prices - there are no additional fees for tasting.
The San Diego Bay Wine & Food Festival (held November 12-16) is an international showcase of the world's premier wine and spirits producers, chefs and culinary personalities. Produced by World of Wine Events, the festival benefits the American Institute of Wine & Food culinary arts scholarship program.
Now in its fifth year, the San Diego Bay Wine & Food Festival has quickly grown into a world-class wine and culinary extravaganza. The five-day festival features wine tasting seminars, cooking classes by James Beard award-winning chefs, and an elegant Reserve Tasting & Silent Auction. The festival culminates on Saturday, November 15 at the star-studded Grand Event and Fine Wine/Lifestyle Auction.Held on the magnificent San Diego Bay, the festival's Grand Tasting event is flanked by a backdrop of sail boats and sandy shores which perfectly set the event's tone.
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by Mike Bragg
Chef photo by Frank Mangio
Festival photo by Matthew Meier
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